RSSCategory: Thought for Food

Enjoy Live Music, Celebrate Summer at Out of the Blue

Enjoy Live Music, Celebrate Summer at Out of the Blue

See The Kites perform live at Out of the Blue, Saturday, call ahead for 4th of July carry-out or celebrate their 2-year anniversary with a $2 menu.

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Registered Dietitian Nutritionist Jessica Bettick Offers Advice on Staying Well

Registered Dietitian Nutritionist Jessica Bettick Offers Advice on Staying Well

In honor of national nutrition month, Jessica Bettick, Registered Dietitian Nutritionist at Dominion Internal Medicine, Blue Ridge Physical Therapy and Blue Ridge Orthopaedic & Spine Center in Warrenton, answers some nutrition related questions.

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Zoës Kitchen to Open Gainesville Restaurant on Monday, March 25th

Zoës Kitchen to Open Gainesville Restaurant on Monday, March 25th

New Location will Be the First in Virginia to Open with New Store Design

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Zandra’s Taqueria Announces Opening of Haymarket Restaurant

Zandra’s Taqueria Announces Opening of Haymarket Restaurant

Local Restaurant Prepares for the Opening of Their Third Northern Virginia Location.

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Out of the Blue Participates in DC Restaurant Week

Out of the Blue Participates in DC Restaurant Week

January is another busy month for Out of the Blue Crabs & Seafood in Gainesville, and it all begins with D.C.’s Restaurant Week.

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Out of The Blue Celebrates Valentine’s Day All Week with $75 Couple’s Dinner

Out of The Blue Celebrates Valentine’s Day All Week with $75 Couple’s Dinner

The management of Out of the Blue seafood and crab restaurant in Gainesville is excited to announce its Valentine’s Day Dinner for two at $75 per couple. The fixed dinner menu is offered throughout Valentine’s week, Feb.12 through the 18th.

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Jirani’s Holds Second Community Forum on Policing

Jirani’s Holds Second Community Forum on Policing

| July 24, 2016 | 0 Comments | Thought for Food

A second community forum held last Monday at Jirani’s Coffeehouse in Old Town Manassas moved the conversation about race and community policing forward.

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Haymarket Couple’s Culinary Tour Top Foodie Destination

Haymarket Couple’s Culinary Tour Top Foodie Destination

| July 15, 2016 | 0 Comments | Thought for Food

Cook in Tuscany, a Tuscan culinary tour, started by a local couple was recently named one of the top 15 Foodie Destinations by USA Today.

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Restaurant Inspections: China Jade of Gainesville Cited for Multiple Sanitary Issues

Restaurant Inspections: China Jade of Gainesville Cited for Multiple Sanitary Issues

The Prince William Health District cited Gainesville restaurant China Jade for food storage and sanitary violations.

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BIRCH KITCHEN & BAR: Independence Day Rib Recipe

BIRCH KITCHEN & BAR: Independence Day Rib Recipe

| June 29, 2016 | 0 Comments | Thought for Food

Here is a recipe sure to wow your guests this Independence Day weekend.

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